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Pantry Hawaiian Shells And Cheese

Pantry Hawaiian Shells And Cheese

Cooking Time

Preparation Time : 5

Cook Time : 15

Total Time : 20


Serves 6

  • 2 (12 ounce) boxes macaroni shells and cheese (the kind with the white cheese sauce tastes best)

  • 1 (20 ounce) can pineapple chunks

  • 1 (12 ounce) can Spam, chopped

  • bacon bits (optional)

  • green onion, Chopped (optional)


  • 01

    Prepare noodles as directed but do not add cheese yet. While noodles are cooking open cans and layer in bottom of colander (including the chopped spam).

  • 02

    Dump noodles on top of other ingredients in colander. By dumping the hot water on top of the other ingredients it heats those ingredients up. Do not rinse.

  • 03

    Dump all back in noodle pan and add cheese sauce mixing well. Serve immediately optionally topping with bacon bits and green onions.



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