Tomato Sauce

Directions

• Cook Onions and Garlic in 2-6tbs of olive oil depending on how rich you want it.
• Optional: Remove inner stem of tomato.
• Crush tomatoes with your hands and add to pot, you can all add them to the pot and then mash them with a potato masher.
• Add wine and carrot which should be cut into 4 large pieces.
• Add Salt, Pepper and Red Pepper Flakes.
• Cook on medium for 1.5hrs-2hrs until it is reduced by half and thick.
• Add basil leaves 30minutes before it is done cooking.