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Preparation Time : 15
Cook Time : 2
Total Time : 17
2teaspoons mustard powder
Boil the eggs until they are hardboiled.
Cut them into small pieces and put them into a bowl.
Add the onion, finely chopped, the celery, finely chopped, the mustard powder and mayonnaise into the bowl with the eggs.
Mix until blended.
Chill in the fridge for 2 hours before serving.
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