Make and share this Apricot Chutney recipe from Food.com.
Cooking Time
Preparation Time :5 Min
Cook Time : 35 Min
Total Time : 40 Min
Ingredients
Serves : 4-6
3 canola oil
1 curry powder
1 onion
1 garlic clove
1 ginger
3⁄4 cup chopped dried apricot
1⁄3 raisins
2 fresh lime juice
2 sugar
Directions
Heat oil and curry powder in a 2-qt. saucepan over medium heat. Cook, stirring frequently, until curry powder is fragrant, about 2 minutes. Add onion, garlic, and ginger and cook, stirring occasionally, until soft, about 10 minutes.
Add apricots and raisins along with 1 cup water, lime juice, and sugar. Cook, stirring occasionally, until thickened, about 20 minutes.
