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Salsa

Salsa

Cooking Time

Preparation Time : 5

Cook Time : 0

Total Time : 5

Ingredients

Serves 6-8

  • 1 (28 ounce) can diced tomatoes

  • 1⁄4 onion , rough chopped

  • 3 garlic cloves

  • 1⁄2 lime, juiced

  • 1teaspoon seasoning salt

  • 1 (4 ounce) can canned diced green chiles

  • 1⁄4 bunch cilantro

  • 2 green onions, finely sliced

Directions

  • 01

    Pour 3/4 of the can on tomatoes into the blender along with the onion, garlic, lime juice, seasoning salt and 1/2 of the green chilis.

  • 02

    Blend for about a minute or until the onion and garlic are well blended with the tomato.

  • 03

    Pour mixture into a large bowl and stir in the remaining tomato, green chilis as well as the cilantro an green onions. Mix well and refrigerate for about an hour.

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