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Broiled Pear And Prosciutto Toasts

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Broiled Pear And Prosciutto Toasts

Description

Here is a wonderful little snack, or brunch item, that is a testament to it's ingredients--not the maker. A broiled pear slice draped across hot molten cheese toast, then topped with crispy prosciutto. So satisfying, yet so easy to prepare. It is a perfect stand-alone, or accompaniment to creamy soups!

Cooking Time

Preparation Time :2 Min

Cook Time : 8 Min

Total Time : 10 Min

Ingredients

Serves : 4
  • 2 english muffins
  • 1 pear
  • 4tablespoons brie cheese (or soft creamy goat cheese)
  • 4 prosciutto
  • salt

Directions

  • Preheat the broiler on high and set the oven rack to a high position. Lay the pear slices on a baking sheet.
  • Brush them with oil on both sides and sprinkle them with salt. Broil the pears for 2-4 minutes--until the edges are crisp and the flesh is tender.
  • Smear a tablespoon of soft creamy cheese across each English muffin half. Once the pears are tender, lay one on each toast.
  • Place the toasts on the baking sheet and top each with a slice of prosciutto.
  • Broil again for 2-4 minutes, until the prosciutto and muffin edges are crispy. Serve warm!
spicyperspective

spicyperspective

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#Tags

nveg