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Preparation Time : 10
Cook Time : 30
Total Time : 40
1cup soy flour or 1 cup any type flour
1⁄4 cup white sugar
1⁄4 cup brown sugar
1⁄4 teaspoon baking soda
1⁄4 teaspoon baking powder
1⁄4 teaspoon salt
1⁄2 tablespoon cinnamon
1⁄2 cup grated carrot
1⁄4 cup dried shredded coconut
1⁄4 cup raisins
1⁄2 cup soymilk
Preheat oven to 190°c or 375°f.
Mix together all dry ingredients in a medium size bowl .
Add to the dry mixture the carrot,coconut and raisins after that is incorporated well add the soy milk and stir until all are combined.
Put in a lightly oiled pan and bake for approximately 30 minutes until toothpick inserted comes out clean and the top springs back when touched.
Remove from the oven and let cool.
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