Bloody Salad

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Bloody Salad

Description

Make and share this Bloody Salad recipe from Food.com.

Cooking Time

Preparation Time :5 Min

Cook Time : 0 Min

Total Time : 5 Min

Ingredients

Serves : 2
  • 1 tomatoes


  • 1 celery rib


  • 2 lemon slices


  • lettuce leaf


  • 2 tomato juice


  • 2 olive oil


  • 1 lemon juice


  • celery seed


  • 1 worcestershire sauce


  • cayenne pepper

Directions

  • Dice the tomato and celery and put in a bowl.
  • Prepare the dressing, mixing all ingredients. Put on the veggies and stir with a spoon to coat well.
  • In a plate, put lettuce leaves and put the veggies in the center. Garnish with a lemon slice. Serve immediately.
  • The tomato and celery can be mixed the day before and kept in the fridge 12 hours.
Boomette

Boomette

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