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Preparation Time : 15
Cook Time : 60
Total Time : 75
1 (14 3/4 ounce) can creamed corn
1 (15 1/4 ounce) can whole corn, drained
1cup melted butter
1cup sour cream
1 (8 1/2 ounce) box Jiffy corn muffin mix
Preheat oven to 350.
Drain the whole kernel corn. Mix together everything in a bowl.
Bake in a greased baking dish for 60 minutes.
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