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Toasted Pasta

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Toasted Pasta

Description

Have no idea were this came from as I have been making for so many years. This is an inexpensive side dish, that can easily be made into a main dish by topping with precooked chicken fillets, and sliced mozzarella, and then baked. The toasting of the Fideo is really what makes this dish. * Post script: This recipe does call for a lot of olive oil which can be cut down, but keep in mind that you need a fair amount to fry the noodles and give them that wonderful toasted taste.

Cooking Time

Preparation Time :10 Min

Cook Time : 20 Min

Total Time : 30 Min

Ingredients

Serves : 6
  • 12 pasta
  • 1⁄2 olive oil
  • 2 stewed tomatoes
  • 3 water
  • 1 salt

Directions

  • Pan-fry the coils in oil until golden brown, remove from pan and set aside.
  • In original pan bring tomatoes, water and salt to a boil.
  • Return pasta to pan with boiling tomatoes. Simmer, semi covered, for about 10 minutes. Stir occasionally with a fork to separate coils and keep noodles from sticking. Liquid should be absorbed and pasta tender.
  • Remove from heat, cover and let sit 10 minutes before serving.
Debbwl

Debbwl

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#Tags

vegvegan