Gluten-free Lazy Lasagna

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Gluten-free Lazy Lasagna

Description

An easy way to get yummy lasagna taste when you're short on time. Try tossing in cubed zucchini for great taste & texture.

Cooking Time

Preparation Time :15 Min

Cook Time : 30 Min

Total Time : 45 Min

Ingredients

Serves : 2
  • 1⁄2 lean ground beef


  • 1 garlic clove


  • 1⁄3-1⁄2 onion


  • 1 roma tomato


  • 1cup pasta sauce (I use tomato & basil)


  • 1 dried oregano


  • 1⁄2 teaspoon marinara seasoning


  • 1 clove


  • 1 1⁄4 pasta


  • 1⁄2 cup roasted red pepper


  • 1⁄2 mozzarella cheese


  • 1⁄4 parmesan cheese

Directions

  • Brown the ground beef with the garlic in a large pan over medium heat.
  • Add the onion; saute until soft.
  • Add the tomato; saute until soft.
  • Stir in tomato sauce, oregano, marinara seasoning, and cloves (if using).
  • Turn the heat to low, or until the sauce is barely simmering.
  • Meanwhile, boil the pasta until al dente.
  • Line a small oven-safe dish with tinfoil; line bottom with cooked pasta.
  • Lay the roasted red peppers overtop, if using.
  • Pour the meat and sauce mixture evenly over pasta and peppers.
  • Top with cheeses; broil at 500* until cheese is browned and bubbly (about 8-10 minutes).
  • Enjoy!
katii

katii

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