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Leek And Bean Side Dish

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Leek And Bean Side Dish

Description

This is a tasty, filling side dish that goes well with just about anything. I believe in other parts of the world, haricot beans are known as navy beans. Here in England, the standard can size for the beans is 400g which equates to about 14oz, but as long as the can size is close it's fine.

Cooking Time

Preparation Time :5 Min

Cook Time : 10 Min

Total Time : 15 Min

Ingredients

Serves : 4
  • 3 leeks
  • 3 butter
  • 2 chicken stock cubes
  • 1⁄2 hot water
  • 1 garlic clove
  • 1 haricot beans

Directions

  • Melt the butter in a pan over medium heat.
  • Dissolve the stock cubes in the hot water and add to the pan.
  • Add the leeks and garlic and cook for a few minutes, stirring frequently.
  • Add the haricot beans and continue cooking until the stock has mostly been absorbed and the leeks and beans are done.
Shuzbud

Shuzbud

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#Tags

nveg