Hamburger Steak

Copy Icon
Twitter Icon
Hamburger Steak

Description

Make and share this Hamburger Steak recipe from Food.com.

Cooking Time

Preparation Time :15 Min

Cook Time : 30 Min

Total Time : 45 Min

Ingredients

Serves : 5
  • 1 1⁄2 lean ground beef


  • 3 worcestershire sauce


  • 1 fresh parsley


  • 2 garlic cloves


  • 3⁄4 salt


  • 1⁄2 ground black pepper


  • 1 fresh mushrooms


  • 1 onion


  • 1 (10 1/2 ounce) can beef consomme


  • 1 beef broth


  • 1 (1 5/8 ounce) package brown gravy mix


  • hot cooked egg noodles (optional)


  • fresh parsley

Directions

  • In large bowl, combine ground beef, worcestershire, parsley, garlic, salt and pepper; shape mixture into 5 (1/2-inch thick) patties.
  • Heat a large skillet over medium-high heat.
  • Add beef patties, and cooke for 4-5 minutes per side or until browned.
  • Remove patties from skillet, and set aside.
  • Drain skillet, reserving 1 T skillet drippings.
  • In the same skillet, heat reserved drippings over medium high heat.
  • Add mushrooms and onion, and cook, stirring frequently, for 5-6 minutes, or until tender.
  • Return beef patties to skillet.
  • In small bowl, combine consomme, broth, and gravy mix; add to skillet.
  • Bring to a boil over medium-high heat.
  • Reduce heat, and simmer for 15 minutes, or until beef patties are cooked through and sauce is thickened.
  • Serve immediately over hot cooked egg noodles, if desired.
  • Garnish with fresh parsley, if desired.

#Tags