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Preparation Time : 20
Cook Time : 8
Total Time : 28
1 baguette, sliced into 1/2 inch rounds
3 -4 roma tomatoes, sliced into rounds (enough for the rounds)
1 onion , sliced into rings
swiss cheese cut into small rectangular pieces that will fit the French baguette
Place your sliced onions into a skillet with a little bit of olive oil, salt, pepper and saute them until they are nicely caramelized. Set them aside when done.
Arrange your sliced baguette's onto a baking sheet.
Place the sliced Roma Tomatoes on top of baguettes.
Now place the caramelized onions on top of the tomatoes.
Sprinkle a little bit of Thyme onto the onions.
Now the Swiss Cheese on top.
Place 1 Sage leaf on top of the Swiss Cheese.
Drizzle Olive Oil over all of the assembled baguettes.
Bake in preheated 350 degree oven for 8-10 minutes until cheese is brown and bubbly or place under broiler for a few minutes.
When done sprinkle a little salt and pepper over it all and enjoy.
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