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Savory Bruschetta

Savory Bruschetta

Cooking Time

Preparation Time : 20

Cook Time : 8

Total Time : 28


Serves 6

  • 1 baguette, sliced into 1/2 inch rounds

  • 3 -4 roma tomatoes, sliced into rounds (enough for the rounds)

  • 1 onion , sliced into rings

  • thyme

  • swiss cheese cut into small rectangular pieces that will fit the French baguette

  • sage leaf

  • olive oil

  • salt

  • pepper


  • 01

    Place your sliced onions into a skillet with a little bit of olive oil, salt, pepper and saute them until they are nicely caramelized. Set them aside when done.

  • 02

    Arrange your sliced baguette's onto a baking sheet.

  • 03

    Place the sliced Roma Tomatoes on top of baguettes.

  • 04

    Now place the caramelized onions on top of the tomatoes.

  • 05

    Sprinkle a little bit of Thyme onto the onions.

  • 06

    Now the Swiss Cheese on top.

  • 07

    Place 1 Sage leaf on top of the Swiss Cheese.

  • 08

    Drizzle Olive Oil over all of the assembled baguettes.

  • 09

    Bake in preheated 350 degree oven for 8-10 minutes until cheese is brown and bubbly or place under broiler for a few minutes.

  • 10

    When done sprinkle a little salt and pepper over it all and enjoy.



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