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Jerk Pork

Jerk Pork

Cooking Time

Preparation Time : 10

Cook Time : 30

Total Time : 40

Ingredients

Serves 4

  • 3 chili peppers, seeded, diced

  • 2 onions , finely chopped

  • 1inch piece gingerroot, peeled, chopped

  • 4tablespoons chili paste

  • 1⁄4 cup oil

  • 1teaspoon allspice

  • 1teaspoon dried oregano

  • 4tablespoons water

  • 3lbs pork fillets

Directions

  • 01

    Place the peppers, onions, and ginger in a jar of a food processor and pulse until smooth.

  • 02

    Add the chile paste and oil and blend.

  • 03

    Then add the allspice, oregano, and water.

  • 04

    Rub this mixture all over the pork.

  • 05

    Marinate overnight.

  • 06

    Barbecue pork fillets or roast in a 400 degree oven.

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