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Pizza Casserole

Pizza Casserole

Cooking Time

Preparation Time : 20

Cook Time : 25

Total Time : 45

Ingredients

Serves 6

  • 2cups uncooked rotini pasta

  • 2lbs ground beef

  • 1medium onion , chopped

  • salt

  • pepper

  • 1 (15 ounce) can pizza sauce

  • 1 (8 ounce) can tomato paste

  • 1⁄2 teaspoon sugar

  • 1⁄2 teaspoon garlic salt

  • 1⁄2 teaspoon dried oregano leaves

  • 2cups shredded mozzarella cheese

  • 15slices pepperoni

Directions

  • 01

    Preheat oven to 350 degrees.

  • 02

    Cook rotini according to package directions. Set aside.

  • 03

    Meanwhile, cook and stir ground beef and onion in large skillet over medium high heat until meat is no longer pink. Season with salt and pepper.

  • 04

    Combine rotini, pizza sauce, tomato sauce, tomato paste, sugar, garlic salt and oregano in large bowl. Add beef mixture, stir until blended.

  • 05

    Plave half of mixture in 3 quart casserole, top with 1 cup cheese. Repeat layers. Arrange pepperoni slices on top. Bake 25 to 30 minutes or until heated through and cheese is melted.

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