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Preparation Time : 20
Cook Time : 20
Total Time : 40
2cups self-rising flour
1cup milk or 1 cup buttermilk
1⁄2 cup shortening
Cut out biscuits, put on cookie sheet and freeze.
When frozen, take off pan and place in plastic bag.
When ready to bake, place FROZEN biscuits in a COLD oven and turn to 450 degrees.
They will be ready by the time other breakfast items are prepared. It takes 18-20 minutes for biscuits to bake.
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