- Meal Type
- Ingredient
- Cuisine
- Seasonal
- Dish
- Drinks
Please connect to Internet to continue
Description
I don't know how conventional this hummus recipe is, but it sure is delicious! If you're sick of bland, insipid, and totally uninspiring hummus, this should make you and your taste buds happy. It works as a vegetable dip, as a spread, or in sandwiches.
Cooking Time
Preparation Time : 15
Cook Time : 0
Total Time : 15
Ingredients
Serves 6-8
2cups chickpeas, drained and rinsed
2tablespoons smooth cashew butter (almond butter works too)
1large garlic clove
1⁄3 cup olive oil
1⁄4 cup lemon juice
1teaspoon black pepper
1teaspoon coriander
1teaspoon cumin
1teaspoon fennel seed
1⁄4 teaspoon paprika
1⁄4 teaspoon cayenne pepper
3tablespoons water
Directions
Put all the ingredients in the food processor and blend until smooth. Refrigerate for up to 4 days.
McKinney, Texas
(455) 555-8585
hello@recipebook.io
