Fry beef about 10 minutes and drain off grease.
Boil noodles about 8 minutes.
Stir in onions, salt, chili powder, tomatoes, and worchestershire sauce and cook until onions are translucent.
Sprinkle vegetables with Accent.
In a 2 quart casserole dish, combine meat and vegetables with cooked noodles and cover.
Bake, covered, at 350 degrees about 30 to 40 minutes.
Uncover and sprinkle with cheese.
Bake about 15 minutes longer.
