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Easy Country Breakfast Casserole

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Easy Country Breakfast Casserole

Description

This dish makes a very hearty breakfast, and easily feeds a large family or group. Fortunately, it is also easy to halve this recipe. I usually serve this with a fruit salad or compote.

Cooking Time

Preparation Time :20 Min

Cook Time : 45 Min

Total Time : 1 Hr 5 Min

Ingredients

Serves : 8-10
  • 2 frozen hash browns
  • 2 sausage
  • 1⁄2 onion
  • 1⁄2 green bell pepper
  • 12 eggs
  • 2 milk
  • 2 salt
  • 1 fresh ground pepper
  • 1 dry mustard
  • 12 cheddar cheese

Directions

  • Line a prepared 9 x 13 baking dish with frozen hash browns. Top evenly with cooked sausage (or bacon), onion, and green bell pepper.
  • In a separate dish, mix together eggs, milk, salt, pepper, and dry mustard. Pour this over meat and hash browns.
  • Top everything evenly with the grated cheddar cheese.
  • Refrigerate overnight.
  • Bake in a preheated 350 degree F oven for about 45 to 60 minutes (or until done and slightly brown).
D. Todd Miller

D. Todd Miller

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nveg