Salisbury Steak

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Salisbury Steak

Description

A rose by any other name . . . I often wonder just how many names they can use for hamburger. Well, here is another one and I believe you will like it.

Cooking Time

Preparation Time :5 Min

Cook Time : 40 Min

Total Time : 45 Min

Ingredients

Serves : 6
  • 1 1⁄2 hamburger


  • 1 (10 3/4 ounce) can cream of mushroom soup


  • 1⁄4 onion


  • 1⁄2 cup breadcrumbs


  • 1 egg


  • 1⁄2 salt


  • 1⁄8 pepper


  • 1⁄3 water

Directions

  • Mix hamburer with 1/4 cup of the soup and add onions, bread crumbs, egg, salt & pepper. Be sure to mix thoroughly.
  • Shape into 6 salisbury steaks and place in baking dish. Bake 350°F for 30 minutes. Remove from oven and spoon off excess grease.
  • Now combine remaining soup with water and pour over steaks.
  • Return to oven and bake an additional 10 minutes.
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