Fast Focaccia

Copy Icon
Twitter Icon
Fast Focaccia

Description

Make and share this Fast Focaccia recipe from Food.com.

Cooking Time

Preparation Time :10 Min

Cook Time : 25 Min

Total Time : 35 Min

Ingredients

Serves : 8
  • 3 fresh thyme leaves


  • 3 biscuit mix


  • 1 milk


  • 3 garlic-flavored olive oil

Directions

  • Reserve 1 teaspoon seasoning in small cup. Put remaining seasoning into large bowl. Add biscuit mix. Stir. Make a well in centre.
  • Add milk to well. Stir until just moistened.
  • Brush 9 x 9 inch pan with 1 tablespoon olive oil. Press dough into pan. Poke indentations on surface of dough with fingers. Drizzle remaining olive oil over dough. Sprinkle with reserved seasoning.
  • Bake in 400ºF oven for about 25 minutes until golden, and wooden pick inserted in centre comes out clean. Let stand in pan for 15 minutes. Cut into 4 squares. Cut squares in half diagonally, for a total of 8 triangles.
Ceezie

Ceezie

Follow

#Tags