This thick and hearty "taco in a bowl" soup is always a favorite wintertime meal in our house. Everyone just loves it.
Cooking Time
Preparation Time :30 Min
Cook Time : 1 Hr 0 Min
Total Time : 1 Hr 30 Min
Ingredients
Serves : 10-12
2 ground beef
1 onion
2 (1 1/4 ounce) envelopes taco seasoning
1 (1 ounce) envelope dry ranch dressing mix
2 pinto beans
1 black beans
1 whole kernel corn
1 diced tomatoes
1 black olives
1 mild green chilies
3 beef broth
Directions
In a large pot brown hamburger; drain fat. Add onion to meat and saute till tender. Add taco and ranch seasonings to meat and onions. Pour all cans in their juices and broth into pot. Bring to a boil. Lower heat to low. Cover and simmer for 1 hour. Serve in bowls and top with grated cheddar or pepper jack cheese, sour cream, tortilla chips and chopped fresh cilantro.
