Crab Rangoon Bites

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Crab Rangoon Bites

Description

This is a great appetizer or munchie, and a wonderful OAMC recipe for quick snacks and sudden company.

Cooking Time

Preparation Time :5 Min

Cook Time : 8 Min

Total Time : 13 Min

Ingredients

Serves : 6
  • 8 cream cheese


  • 1⁄4 butter


  • 1 lump crabmeat


  • 1⁄2 teaspoon Old Bay Seasoning


  • 1⁄2 garlic powder


  • 6 english muffins


  • fresh parsley

Directions

  • Melt together cream cheese and butter in a small saucepan. Add crab meat and seasonings, stirring gently for 1-2 minutes. Remove from heat and cool to room temperature.
  • Spread mixture evenly over toasted muffin halves and sprinkle with chopped parsley and more Old Bay seasoning. Place on cookie sheet. (For OAMC, freeze them on the baking sheet, then transfer to a heavy duty freezer bag and use as needed). Bake in preheated 425F oven for about 5 minutes (about 10 minutes if frozen).
  • Serve whole, or use a pizza cutter and cut each into 4 segments for appetizers.
2Bleu

2Bleu

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