Velveeta Cheese Fudge

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Velveeta Cheese Fudge

Description

Another recipe from the 1980 version of the Grace Evangelical Congregational Church cookbook from Muir, Pennsylvania that was given to me by my Nana when I became an adult. This recipe was submitted to the cookbook by Pat Durkin.

Cooking Time

Preparation Time :10 Min

Cook Time : 10 Min

Total Time : 20 Min

Ingredients

Serves : 78
  • 1 butter


  • 1 velveeta cheese


  • 4 powdered sugar


  • 1cup cocoa


  • 1 vanilla


  • 1⁄2 cup nuts, chopped

Directions

  • In a saucepan melt butter and Velveeta cheese.
  • Sift together sugar and cocoa.
  • Add the cheese and butter mixture, vanilla and nuts and mix well.
  • Spread into a buttered 9 x 13 - inch pan.

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