Mango Salad

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Mango Salad

Description

I was trying to use up some mangos before they passed their prime and didn't have much in the house. I would definitely serve this for dessert after a spicy entree or with breakfast/brunch.

Cooking Time

Preparation Time :10 Min

Cook Time : 0 Min

Total Time : 10 Min

Ingredients

Serves : 4
  • 2 mangoes


  • 1 pineapple chunks


  • 2tablespoons pineapple juice, from the canned fruit


  • 1 lime zest


  • 1⁄4 lime juice


  • 1tablespoon macadamia nuts, finely chopped

Directions

  • Combine mango, pineapple, lime zest, and juices.
  • Refrigerate for 2-4 hours (optional).
  • Garnish with the chopped macadamia nuts and thinly sliced lime or a dallop of plain yogurt.