Make and share this Chocolate Covered Pretzels recipe from Food.com.
Cooking Time
Preparation Time :30 Min
Cook Time : 5 Min
Total Time : 35 Min
Ingredients
Serves : 30
16 pignoli nuts
24ounces chocolate almond bark
candy sprinkles
Directions
Melt chocolate in microwave 3 minutes; stirring after each minute. Stir until smooth.
Dip pretzels into chocolate and lay on wax paper. Sprinkle with candy sprinkles while they are still wet. Allow to cool completely at room temperature.