Meatloaf Florentine

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Meatloaf Florentine

Description

Make and share this Meatloaf Florentine recipe from Food.com.

Cooking Time

Preparation Time :10 Min

Cook Time : 1 Hr 0 Min

Total Time : 1 Hr 10 Min

Ingredients

Serves : 10
  • 2 lean ground beef


  • 1 frozen chopped spinach


  • 1⁄2 dried basil


  • 1⁄2 garlic


  • 1 mozzarella cheese

Directions

  • Preheat oven to 350°F
  • In a large bowl, mix together all ingredients.
  • Place mixture into a 9x5 loaf pan that has been coated with nonstick spray.
  • Bake for about 1 hour or until done.

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