Seafood Fritters

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Seafood Fritters

Description

I have always relied on fritters to use up any leftover ingredient. This is quick and simple using basic ingredients. Serve with wedges of lemon

Cooking Time

Preparation Time :5 Min

Cook Time : 10 Min

Total Time : 15 Min

Ingredients

Serves : 4
  • 1 olive oil


  • 1 small shrimp


  • 1 flour


  • 3⁄4 baking powder


  • 1⁄4 salt


  • 1 egg


  • 3⁄4 milk


  • oil

Directions

  • Sift flour, baking powder and salt into bowl. Add egg and sufficient milk to make a smooth batter.
  • Stir fish (or prawns) into batter.
  • Lightly oil frypan. Pour approximately 1/4 cup batter onto hot frypan base and cook over moderate heat until golden.
  • Turn and cook other side.
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