This salsa is a bit different in that you blacken the onions before adding them to the mix. Ila says they have this salsa in the fridge almost all year and that is KICKS @$$!!
Cooking Time
Preparation Time :10 Min
Cook Time : 5 Min
Total Time : 15 Min
Ingredients
Serves : 4-6
2 fresh basil
1 -2 jalapeno
1 tomatoes
1 green chilies
1 salt
1⁄2 pepper
cilantro
Directions
Slice the onion into 1/2 inch thick slices. Cook on grill till nicely blackened.
Place all ingredients including onions in food processor or blender. Process till semi smooth or desired consistency.
Garnish with cilantro and serve with tortilla chips.
**You can also add crushed red pepper to amp the heat!**.