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Strawberry Waffles

Strawberry Waffles

Cooking Time

Preparation Time : 10

Cook Time : 5

Total Time : 15


Serves 6

  • 1cup all-purpose flour

  • 2teaspoons sugar

  • 1teaspoon baking powder

  • 1⁄8 teaspoon salt

  • 1cup sliced strawberry

  • 2tablespoons 1% low-fat milk

  • 1tablespoon vegetable oil

  • 1⁄4 teaspoon vanilla extract

  • 1large egg

  • cooking spray


  • 01

    Lightly spoon flour into a dry measuring cup; level with a knife. Combine flour, sugar, baking powder, and salt in a medium bowl; make a well in center of mixture.

  • 02

    Place strawberries, milk, oil, vanilla, and egg in a blender; process until smooth. Add pureed strawberry mixture to flour mixture, stirring just until moist.

  • 03

    Coat a waffle iron with cooking spray; preheat. Spoon about 1/4 cup batter per 4-inch waffle onto hot waffle iron; spread batter to edges.

  • 04

    Cook 5 to 6 minutes or until steaming stops; repeat with remaining batter. Serve hot with warm Buttered Strawberry Sauce.



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