Please connect to Internet to continue
This is a casserole a friend of mine made. It was really great, and she shared this recipe with me. I plan to make this for Thanksgiving dinner this year.
Preparation Time : 2
Cook Time : 45
Total Time : 47
2 (12 ounce) cans white shoepeg corn
1 (14 ounce) can French style green beans
1 (8 ounce) container sour cream
1 (14 ounce) can cream of mushroom soup
1cup shredded cheddar cheese
1 (14 ounce) can French-fried onions
Mix all ingredients together, except the french fried onions.
Pour into a casserole dish, then top with the french fried onions.
Bake at 350 degrees for 45 minutes to an hour.
Please Login to comment