Close Button

Ground Beef Chow Mein

Ground Beef Chow Mein

Cooking Time

Preparation Time : 15

Cook Time : 20

Total Time : 35

Ingredients

Serves 5-6

  • 1lb lean ground beef

  • 1 1⁄2 cups celery, sliced

  • 1 (16 ounce) can bean sprouts, drained

  • 1 (8 ounce) can sliced water chestnuts, drained

  • 1 (4 ounce) can mushroom stems and pieces

  • 1 (14 ounce) can beef broth

  • 1 (2 ounce) jar diced pimentos, drained

  • 2tablespoons soy sauce

  • 1⁄2 teaspoon fresh ginger, minced (or paste)

  • 2tablespoons cornstarch

  • 3tablespoons water

  • 4cups chow mein noodles (or hot cooked rice)

Directions

  • 01

    Brown and drain ground beef.

  • 02

    Add celery, bean sprouts, water chestnuts, mushrooms, broth, pimientos, soy sauce and ginger; heat over medium heat and mix well.

  • 03

    In a small bowl or jar, mix cornstarch and water until smooth.

  • 04

    Stir cornstarch mixture into beef mixture. Cook until it is bubbly and slightly thickened.

  • 05

    Serve over chow mein noodles or cooked rice.

Review

0

Please Login to comment

Link copied