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Mediterranean Salad In Minutes

Mediterranean Salad In Minutes


I have a salad almost every day, and especially like ones with color and variety. This salad is quick to throw together. The dressing is on the 'sharp' side, but is perfect when tossed with the salad ingredients. Double or triple the recipe to feed a crowd. Created for RSC #10.

Cooking Time

Preparation Time : 10

Cook Time : 0

Total Time : 10


Serves 4

  • 1⁄4 cup vegetable oil

  • 1⁄8 cup lemon juice

  • 1teaspoon brown sugar

  • 1⁄2 teaspoon baby capers, drained and rinsed

  • 1⁄2 teaspoon Dijon mustard

  • 1⁄2 teaspoon unsweetened mayonnaise (such as Hellmans)

  • 1 seedless cucumber, quartered lengthwise and sliced

  • 1medium green pepper, chopped (capsicum)

  • 10 -15 cherry tomatoes, halved

  • 10 -15 kalamata olives, pitted and halved

  • 10 -15 radishes, halved

  • 1small red onion, chopped

  • 1⁄2 cup feta, crumbled (or more)


  • 01

    Put the dressing ingredients in a food processor or blender and whiz until combined.

  • 02

    Prepare salad ingredients as noted above.

  • 03

    Add dressing, toss and serve.



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Nazim lashkar Nazim uddin

04 years ago.

HSR rd 6atar 3rd B main rd

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