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Spider Eggs

Spider Eggs

Cooking Time

Preparation Time : 15

Cook Time : 15

Total Time : 30

Ingredients

Serves 1

  • 6large eggs, hard-cooked

  • 1⁄4 cup mayonnaise

  • 1teaspoon prepared mustard

  • 1⁄8 teaspoon pepper

  • 18 pitted black olives

Directions

  • 01

    Cut eggs lengthwise into halves.

  • 02

    Slip out yolks and mash well with a fork.

  • 03

    Mix in remaining ingredients.

  • 04

    Fill whites with yolk mixture, heaping it up lightly.

  • 05

    To make spiders: cut each olive in half lengthwise. Set 1/2 olive on each egg.

  • 06

    Cut the remaining olives in quarters to form the legs. Put 4 legs on each side to make spiders.

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