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Candy Biscuits
Make and share this Candy Biscuits recipe from Food.com.
Cooking Time
Preparation Time :
30 Min
Cook Time :
10 Min
Total Time :
40 Min
Ingredients
Serves :
5-10
25 sugar
25 butter
1 egg
55 -60 plain flour
7 cornstarch
fruit flavored sweets (solid boiled)
Directions
Mix the sugar and butter well.
Beat the egg till the yolk and white are mixed together.
Mix half of the beaten egg into the mixture.The other half is not needed.
Sift the flour and cornflour through a sieve.Mix well.
Squeeze the mixture with your hands until a firm dough is formed. Make the dough into a large ball.
Roll out the ball of dough till it is 5mm thick.
Use a cutter to cut out different shapes.
Put the sweet into the middle of the dough.
Bake for 10 minutes.
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