RecipeBookRecipeBook

Brownies

Copy Icon
Twitter Icon
Brownies

Description

I have no clue where I got this recipe! My mother and both of my sisters each have different recipes that they make. None-the-less, I've been making this recipe since I've been married and we love it. I like to alternate between english & black walnuts and have been known to mix them in this recipe. The secret to rich fudgey brownies is to slightly under bake.

Cooking Time

Preparation Time :8 Min

Cook Time : 25 Min

Total Time : 33 Min

Ingredients

Serves : 32
  • 2⁄3 butter
  • 4ounces unsweetened chocolate
  • 2 sugar
  • 4 eggs
  • 1⁄2 salt
  • 1 flour
  • 1 walnuts
  • 2 vanilla

Directions

  • Preheat oven to 325 degrees.
  • Melt chocolate and butter together in saucepan or microwave. Remove from heat and set aside.
  • In mixing bowl beat together the sugar and eggs, salt and flour, add melted chocolate and butter mixture. Stir in walnuts and vanilla.
  • Pour batter in greased and floured 9x13 baking pan.
  • Bake approximately 25-30 minutes. DO NOT OVER BAKE. Test with toothpick, some chocolate batter should remain on the pick.
CindiJ

CindiJ

Follow

#Tags

nveg