Vegetarian Spaghetti

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Vegetarian Spaghetti

Description

I found this recipe when joining a crockpot recipe group on yahoo. Have not made this yet but it sounds very good and could be easily doubled for a larger family. Add a salad and breadsticks for a easy and quick meal.

Cooking Time

Preparation Time :30 Min

Cook Time : 4 Hr 0 Min

Total Time : 4 Hr 30 Min

Ingredients

Serves : 6
  • 1 1⁄4 honey


  • 1 tomato sauce


  • 1 water


  • 4 zucchini


  • 1 eggplant


  • 1 green pepper


  • 3 tomatoes


  • 1⁄2 salt


  • 1⁄2 spaghetti


  • 1⁄4 mozzarella cheese

Directions

  • To a crock pot add the dry spaghetti sauce mix, tomato sauce, and water.
  • In 1/2-inch crosswise slices, cut zucchini.
  • Peel the eggplant, slice thinly, and then cut each slice into quarter pieces.
  • Add zucchini, eggplant, green pepper, tomatoes and salt to spaghetti sauce mixture.
  • Cover and cook on low for 4-6 hours or until vegetables are tender.
  • Before ready to serve, cook spaghetti according to the package directions and drain well.
  • Top each serving of spaghetti with the vegetable sauce mixture.
  • Sprinkle with grated mozzarella cheese and serve immediately.

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