Grandmas Mini Lemon Breads

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Grandmas Mini Lemon Breads

This was one of those recipe's that my grandma said no one would ever have and she refused to give it out. I feel that no recipe should be kept secret! But after she moved I found her recipe for this sitting in the pantry under our flour container. (not sure if she did it on purpose or by mistake) She used to make these as a "stocking stuffer" and passed them out to EVERYONE! This was one of the FEW things she knew how to make well. I think this would be good to cut into slices and serve with other goodies at parties for the holidays.

Cooking Time

Preparation Time :5 Min

Cook Time : 40 Min

Total Time : 45 Min


Serves : 5
  • 1 olive oil

  • 1 instant lemon pudding mix

  • 1 water

  • 1⁄2 cup oil (I prefer wesson)

  • 4 eggs

  • 1⁄4 poppy seed

  • 1⁄2 teaspoon lemon extract


  • Mix all ingredients together.
  • Grease and flour 5 mini loaf pans (the aluminum foil kind work well for this) or 2 small loaf pans.
  • Fill the loaf pan half way with batter.
  • Bake at 350 for approximately 40 minutes.
  • Let cool and enjoy!