Make and share this Hard-Boiled Eggs recipe from Food.com.
Cooking Time
Preparation Time :15 Min
Cook Time : 0 Min
Total Time : 15 Min
Ingredients
Serves : 6-8
6 eggs
water
Directions
Use a pin or needle to poke a hole in the broad end of each egg. Place each egg on a spoon or ladle and lower into a small saucepan of gently boiling water (enough water to cover eggs).
Cook for 10 to 15 minutes. I think 12 minutes is perfect.
To remove shell, plunge into cold running water for 1 minute.