A fantastic and easy fruit sauce to serve over you favourite dessert. Any berry can be used in substitution of the raspberries.
Cooking Time
Preparation Time :10 Min
Cook Time : 5 Min
Total Time : 15 Min
Ingredients
Serves : 4
2 1⁄2 raspberries
1⁄3 water
1⁄3 caster sugar
Directions
Warm the water and sugar in a saucepan and stir until the sugar melts to form a light syrup.
Add the berries and stir to combine. Heat for another minute or so, until the desired consistency is achieved.
If a less lumpy sauce is required, process some to desired consistency. Another option is to push it thru a sieve or strainer if you dont want berry seeds in the syrup.
