Edith Breakfast

Directions

• Place bacon in an iron skillet and cook until done.
• Set aside to cool.
• Pour out most of the bacon grease, so you have just enough to cook with.
• Add the potatoes and onions to the skillet and cook for aprox. 10 minute along with all of the spices.
• When potatoes are just becoming soft add in the ground beef and chopped italian sausages.
• After the beef is browned crumble the bacon and add the cheese. (If you don't have a cheese grater just rip into chunks).
• Add the eggs and cook until it looks done.
• Can be served on a plate or in a bun.