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Cheese Wafers

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Cheese Wafers

Description

I found this recipe in an old Bicentennial Cookbook. They aren't crunchy but rather soft. I use extra sharp cheese to make this, my personal preference.

Cooking Time

Preparation Time :15 Min

Cook Time : 10 Min

Total Time : 25 Min

Ingredients

Serves : 36-48
  • 1 flour
  • 1⁄2 baking powder
  • 1⁄2 butter
  • 1 sharp cheddar cheese
  • 3 cold water
  • paprika

Directions

  • Preheat oven to 375 degrees.
  • In a medium sized bowl sift together the flour and baking powder.
  • With a pastry blender, cut in the butter and cheese.
  • Add the water and mix well.
  • Pinch off dough and roll into balls.
  • Place on ungreased cookie sheets.
  • Using a fork, press to flatten.
  • Bake for 10 minutes.
  • Sprinkle the wafers with paprika if desired.
D's Darling

D's Darling

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#Tags

veg