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Butterscotch Oatmeal

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Butterscotch Oatmeal

Description

Kids of all ages love this --- I also added in some cinnamon and raisins but that is optional --- you can also make this in the microwave, I use an 8-cup pyrex measuring cup just remove a few times and stir --- I top this with a bit of 18% cream and sprinkle with a sugar/cinnamon topping --- the recipe is enough for 2-4 servings but I can eat the whole thing myself this is so good :)

Cooking Time

Preparation Time :5 Min

Cook Time : 15 Min

Total Time : 20 Min

Ingredients

Serves : 2-3
  • 1 egg
  • 1 3⁄4 milk
  • 1⁄2 brown sugar
  • 1 salt
  • 1 cinnamon
  • 1 rolled oats
  • 2 butter

Directions

  • In a heavy-bottomed saucepan over medium heat, whisk together the egg with milk, brown sugar, pinch salt and cinnamon (if using).
  • Mix in the oats; bring to a simmer.
  • When the oats begin to boil, cook and stir with a wooden spoon until thickened.
  • Remove from heat and stir in the butter until melted.
  • Serve immediately.
  • Delicious!
Kittencal@recipezazz

Kittencal@recipezazz

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#Tags

nveg