Orange Taffy

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Orange Taffy

Description

Make and share this Orange Taffy recipe from Food.com.

Cooking Time

Preparation Time :20 Min

Cook Time : 1 Hr 0 Min

Total Time : 1 Hr 20 Min

Ingredients

Serves : 72
  • 2 sugar


  • 2 light corn syrup


  • 1 (6 ounce) can frozen orange juice concentrate, undiluted


  • 1 salt


  • 1 half-and-half cream


  • 1⁄2 butter

Directions

  • In a heavy saucepan, combine first four ingredients. Cook and stir over medium heat until sugar is dissolved. Bring to a rapid boil and cook until a candy thermometer reads 245° (firm-ball stage). Add cream and butter; heat and stir until mixture reaches 245° again. Pour into a greased 15-in. x 10-in. x 1-in. pan; cool. When cool enough to handle, roll into 1/2-in. logs or 1-in. balls. Wrap individually in foil or waxed paper; twist ends.

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