Found this recipe on Paula Deen's show on Food Network. I adapted it slightly, instead of napa cabbage I use coleslaw mix. My husband absolutely loves it. Warning!! It is very addictive!
Cooking Time
Preparation Time :10 Min
Cook Time : 2 Min
Total Time : 12 Min
Ingredients
Serves : 6
1 eggs
2 green onions
1 (3 ounce) package ramen noodles (I use Oriental flavor)
1⁄2 cup sliced almonds
1⁄2 cup vegetable oil
1⁄4 sugar
3 white vinegar
2 soy sauce
Directions
Preheat broiler.
Break up ramen noodles into small pieces and place on cookie sheet. Add sliced almonds. Mix noodles & almonds togehter. Place under broiler until toasted. Watch closely as almonds will burn. Take out & let cool.
Mix vegetable oil, sugar, vinegar, seasoning pack from ramen noodles and soy sauce into small bowl with lid. Shake well.
Place coleslaw mix, green onion & toasted noodles & almonds in large salad bowl. Pour dressing over & toss well.
