Korokke - Japanese Potato Croquettes

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Korokke - Japanese Potato Croquettes

Description

I've made this for years after learning how from a Japanese exchange student. This is a great sidedish for beef!

Cooking Time

Preparation Time :30 Min

Cook Time : 0 Min

Total Time : 30 Min

Ingredients

Serves : 6-8
  • 3 -4 mashed potatoes


  • 1 corn


  • 1⁄2 flour


  • 1 egg


  • 1 panko breadcrumbs


  • oil (for frying)

Directions

  • Mix together mashed potatoes and corn.
  • Make into patties that are fat but flat.
  • Dip each pattie first in flour, then beaten egg, then panko.
  • Fry in hot oil.
  • Drain on paper towels.
  • Serve with Tonkatsu sauce, or other Asian sauce.

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