Sweet Cornbread

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Sweet Cornbread

Description

This is an adaptation of a recipe I saw in a magazine somewhere. We like our cornbread sweet and have tried many recipes before we found this one.

Cooking Time

Preparation Time :5 Min

Cook Time : 25 Min

Total Time : 30 Min

Ingredients

Serves : 12
  • 2 flour


  • 1 cornmeal


  • 3⁄4 sugar


  • 1 baking powder


  • 1 salt


  • 1⁄2 baking soda


  • 1 buttermilk


  • 1⁄3 cup vegetable oil


  • 2 eggs


  • 1 vanilla

Directions

  • Heat oven to 375.
  • Spray loaf or muffin pans.
  • Mix flour, cornmeal, sugar, baking powder, salt and baking soda.
  • Make a well in the flour and whisk in buttermilk.
  • Mix oil, eggs and vanilla in a small bowl and add to the flour mixture.
  • Whisk just until moistened.
  • Can add fresh or frozen blueberries if desired.
  • Bake at 375 for 25-30 minutes.

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