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Sweet Cornbread
This is an adaptation of a recipe I saw in a magazine somewhere. We like our cornbread sweet and have tried many recipes before we found this one.
Cooking Time
Preparation Time :
5 Min
Cook Time :
25 Min
Total Time :
30 Min
Ingredients
Serves :
12
2 flour
1 cornmeal
3⁄4 sugar
1 baking powder
1 salt
1⁄2 baking soda
1 buttermilk
1⁄3 cup vegetable oil
2 eggs
1 vanilla
Directions
Heat oven to 375.
Spray loaf or muffin pans.
Mix flour, cornmeal, sugar, baking powder, salt and baking soda.
Make a well in the flour and whisk in buttermilk.
Mix oil, eggs and vanilla in a small bowl and add to the flour mixture.
Whisk just until moistened.
Can add fresh or frozen blueberries if desired.
Bake at 375 for 25-30 minutes.
Sewcrazed
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nveg