Chinese Soup

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Chinese Soup

Description

A quick and easy noodlebowl. Add shredded pork, bean sprouts or whatever you like on top as a garnish.

Cooking Time

Preparation Time :10 Min

Cook Time : 5 Min

Total Time : 15 Min

Ingredients

Serves : 4
  • 1 salt


  • 2 mushrooms


  • 4 water


  • 1 garlic clove


  • 2 (80 g) packages ramen noodles


  • 2 sherry wine


  • 1 lemon juice


  • 1 tabasco sauce


  • 1⁄2 green onion

Directions

  • Fry mushrooms, and garlic in oil.
  • Add water and the flavour packs from the instant noodles. Bring to a boil.
  • Add the noodles. Simmer 3 minutes.
  • Add onions and your choice of any garnishes.