Thai Slaw Salad

Saw this recipe on Rachael Ray's program on Food Network. Love any recipes for salads that doesn't use mayo. Travels well!!

Preparation Time :15 Min

Cook Time : 0 Min

Total Time : 15 Min

1 cabbage
1⁄4 seedless european cucumber
1small red pepper, seeded and thinly sliced (I've also used green ones, whatever I have on hand)
4 scallions
20 fresh basil
toasted sesame seeds
1⁄2 crushed red pepper flakes
1 garlic clove
1⁄4 cup rice wine vinegar
2 honey
1 soy sauce
2tablespoons vegetable oil
1teaspoon toasted sesame oil

Combine veggies in a bowl. Combine dressing ingredients in a small plastic container and shake well for 1 minute.
Drizzle sauce over veggies and toss to coat evenly. Let stand 10 minutes and re toss before serving and garnish with toasted sesame seeds.

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